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Gulab Jamun Cake 500gm
Gulab Jamun Cake is a traditional sweet cake made of flour, sugar, butter, eggs, and cardamom. The cake is flavored with rosewater and saffron.
Jalebi Cake 500gm
This Jalebi Cake is a fusion of two different Indian desserts - the jalebi and the sweet cake. Jalebi is a deep-fried doughnut-like pastry made from sugar, rice flour, cardamom, and pistachios. The sweet cake is a rich, moist cake made with eggs, sugar, butter
Rasgulla Cake 500gm
Rasgulla Cake is a traditional sweet cake made from semolina and rice flour. It is soaked in a sugar syrup and then deep-fried.
Rajbhog With Rabri Flavour Cake Premium 500gm
Rajbhog is a sweet cake that is flavoured with rabri. It is a tradition fusion sweet cake that is perfect for any occasion.
Mini Rasgulla With Rabri Flavour Cake Premium
Mini Rasgulla with Rabri Flavour Cake is a delicious sweet cake that is perfect for any occasion. This cake is made with a mixture of rabri and rasgulla balls, and is topped with a sweet and creamy rabri frosting. It is a tradition fusion sweet cake that is sure to please everyone who tries it
Modak Flavour Cake 500gm
Modak Flavour Cake is a traditional sweet cake that is flavoured with cardamom. It is a perfect treat for any occasion.
Special Gulab Jamun Cake 500gm
Gulab Jamun Cake is a traditional sweet cake that is popular in India. It is made from a batter that is similar to that of a pancake and is fried in oil. The cake is then soaked in a syrup made from sugar, rose water, and cardamom.
Rasgulla Flavour Cake 500gm
Rasgulla Flavour Cake is a sweet cake that is flavoured with Rasgulla. It is a tradition fusion sweet cake that is made with all-purpose flour, sugar, butter, eggs, and milk.
Rasmilai Rabri With Rasgulla Glavour Cake 1000gm
Ingredients: -For the cake: -2 cups all-purpose flour -1 teaspoon baking powder -1/2 teaspoon baking soda -1/2 teaspoon salt -1/2 teaspoon black pepper -1/2 cup (1 stick) unsalted butter, at room temperature -1 cup gran
Mini Rasgulla Flavour Cake 500gm
Mini Rasgulla Flavour Cake is a traditional sweet cake made with raspberries and sugar.